Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free
Fats and Oils · nutrition facts per 100 g
107kcal
1.4 gprotein
2.7 gfat
20.0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 264 g | 282 kcal |
| 1 tbsp | 17 g | 18 kcal |
All nutrients (per 100 g)
| Energy kcal | 107 kcal |
| Protein | 1.4 g |
| Fat | 2.7 g |
| Carbohydrates | 20.0 g |
| Fiber | 0 g |
| Sugars | 5.3 g |
| Water | 74.7 g |
| Saturated fat | 0.49 g |
| Monounsaturated fat | 0.64 g |
| Polyunsaturated fat | 1.4 g |
| Cholesterol | 0 mg |
| Sodium | 897 mg |
| Potassium | 133 mg |
| Calcium | 36.0 mg |
| Iron | 0.25 mg |
| Magnesium | 5.0 mg |
| Phosphorus | 77.0 mg |
| Zinc | 0.18 mg |
| Copper | 0 mg |
| Selenium | 1.6 µg |
| Vitamin a rae | 1.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.67 mg |
| Vitamin k | 2.3 µg |
| Thiamin b1 | 0.01 mg |
| Riboflavin b2 | 0.06 mg |
| Niacin b3 | 0.04 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 6.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 16.0 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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