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Crackers, whole-wheat, reduced fat

Baked Products · nutrition facts per 100 g

416kcal
11.3 gprotein
7.6 gfat
75.5 gcarbs

Common portions

PortionWeightCalories
1 cracker4.2 g17 kcal
1 serving29 g121 kcal
6 Triscuits, regular size29 g121 kcal

All nutrients (per 100 g)

Energy kcal416 kcal
Protein11.3 g
Fat7.6 g
Carbohydrates75.5 g
Fiber10.9 g
Sugars1.2 g
Water2.6 g
Saturated fat1.1 g
Monounsaturated fat1.6 g
Polyunsaturated fat3.6 g
Trans fat0.1 g
Cholesterol0 mg
Sodium745 mg
Potassium373 mg
Calcium39.0 mg
Iron3.6 mg
Magnesium120 mg
Phosphorus364 mg
Zinc3.0 mg
Copper0.45 mg
Manganese2.3 mg
Selenium14.1 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin d0 µg
Vitamin e1.1 mg
Vitamin k12.5 µg
Thiamin b10.18 mg
Riboflavin b20.02 mg
Niacin b35.2 mg
Vitamin b60.2 mg
Folate dfe30.0 µg
Vitamin b120 µg
Choline29.5 mg
Caffeine0 mg
Alcohol0 g
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