Cookies, peanut butter, refrigerated dough
Baked Products · nutrition facts per 100 g
458kcal
8.2 gprotein
25.0 gfat
52.1 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 portion, dough for 1 cookie | 16 g | 73 kcal |
| 1 oz | 28.4 g | 130 kcal |
All nutrients (per 100 g)
| Energy kcal | 458 kcal |
| Protein | 8.2 g |
| Fat | 25.0 g |
| Carbohydrates | 52.1 g |
| Fiber | 1.1 g |
| Water | 12.6 g |
| Saturated fat | 5.8 g |
| Monounsaturated fat | 13.1 g |
| Polyunsaturated fat | 4.8 g |
| Cholesterol | 27.0 mg |
| Sodium | 397 mg |
| Potassium | 308 mg |
| Calcium | 101 mg |
| Iron | 1.7 mg |
| Magnesium | 37.0 mg |
| Phosphorus | 241 mg |
| Zinc | 0.68 mg |
| Copper | 0.15 mg |
| Manganese | 0.33 mg |
| Selenium | 5.0 µg |
| Vitamin a rae | 14.0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.19 mg |
| Riboflavin b2 | 0.19 mg |
| Niacin b3 | 4.1 mg |
| Vitamin b6 | 0.14 mg |
| Folate dfe | 89.0 µg |
| Vitamin b12 | 0.04 µg |
| Alcohol | 0 g |
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