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Chicken, roasting, meat only, raw

Poultry Products · nutrition facts per 100 g

111kcal
20.3 gprotein
2.7 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g94 kcal
1 unit (yield from 1 lb ready-to-cook chicken)209 g232 kcal
0.5 chicken, bone and skin removed477 g529 kcal

All nutrients (per 100 g)

Energy kcal111 kcal
Protein20.3 g
Fat2.7 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water74.9 g
Saturated fat0.67 g
Monounsaturated fat0.83 g
Polyunsaturated fat0.67 g
Cholesterol65.0 mg
Sodium75.0 mg
Potassium238 mg
Calcium10.0 mg
Iron1.0 mg
Magnesium23.0 mg
Phosphorus198 mg
Zinc1.2 mg
Copper0.05 mg
Manganese0.02 mg
Selenium16.9 µg
Vitamin a rae13.0 µg
Vitamin c0 mg
Vitamin e0.22 mg
Vitamin k2.4 µg
Thiamin b10.07 mg
Riboflavin b20.13 mg
Niacin b37.9 mg
Vitamin b60.42 mg
Folate dfe7.0 µg
Vitamin b120.36 µg
Caffeine0 mg
Alcohol0 g
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