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Chicken, broilers or fryers, wing, meat only, cooked, stewed

Poultry Products · nutrition facts per 100 g

181kcal
27.2 gprotein
7.2 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g154 kcal
1 unit (yield from 1 lb ready-to-cook chicken)14 g25 kcal
1 wing, bone and skin removed24 g43 kcal
1 cup, chopped or diced140 g253 kcal

All nutrients (per 100 g)

Energy kcal181 kcal
Protein27.2 g
Fat7.2 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water67.0 g
Saturated fat2.0 g
Monounsaturated fat2.3 g
Polyunsaturated fat1.6 g
Cholesterol74.0 mg
Sodium73.0 mg
Potassium153 mg
Calcium13.0 mg
Iron1.1 mg
Magnesium18.0 mg
Phosphorus134 mg
Zinc2.0 mg
Copper0.05 mg
Manganese0.02 mg
Selenium21.7 µg
Vitamin a rae16.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.27 mg
Vitamin k0.2 µg
Thiamin b10.04 mg
Riboflavin b20.11 mg
Niacin b35.2 mg
Vitamin b60.32 mg
Folate dfe3.0 µg
Vitamin b120.22 µg
Choline70.6 mg
Caffeine0 mg
Alcohol0 g
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