Chicken, broilers or fryers, wing, meat and skin, cooked, roasted
Poultry Products · nutrition facts per 100 g
254kcal
23.8 gprotein
16.9 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece | 85 g | 216 kcal |
| 3 oz | 85 g | 216 kcal |
All nutrients (per 100 g)
| Energy kcal | 254 kcal |
| Protein | 23.8 g |
| Fat | 16.9 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 59.4 g |
| Saturated fat | 5.0 g |
| Monounsaturated fat | 7.7 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0.08 g |
| Cholesterol | 141 mg |
| Sodium | 98.0 mg |
| Potassium | 212 mg |
| Calcium | 18.0 mg |
| Iron | 0.84 mg |
| Magnesium | 19.0 mg |
| Phosphorus | 147 mg |
| Zinc | 1.6 mg |
| Copper | 0.04 mg |
| Manganese | 0.01 mg |
| Selenium | 25.5 µg |
| Vitamin a rae | 12.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.2 µg |
| Vitamin e | 0.69 mg |
| Vitamin k | 0.3 µg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.15 mg |
| Niacin b3 | 6.3 mg |
| Vitamin b6 | 0.56 mg |
| Folate dfe | 9.0 µg |
| Vitamin b12 | 0.35 µg |
| Choline | 111 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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