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Chicken, broilers or fryers, leg, meat and skin, cooked, roasted

Poultry Products · nutrition facts per 100 g

184kcal
24.0 gprotein
9.0 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 thigh with skin133 g245 kcal
1 leg, with skin (Sum of drumstick+thigh+back)258 g475 kcal
1 back with skin35 g64 kcal
1 drumstick with skin91 g167 kcal
3 oz85 g156 kcal

All nutrients (per 100 g)

Energy kcal184 kcal
Protein24.0 g
Fat9.0 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water66.7 g
Saturated fat2.5 g
Monounsaturated fat3.6 g
Polyunsaturated fat1.9 g
Trans fat0.03 g
Cholesterol127 mg
Sodium98.0 mg
Potassium264 mg
Calcium12.0 mg
Iron1.1 mg
Magnesium23.0 mg
Phosphorus202 mg
Zinc2.1 mg
Copper0.06 mg
Manganese0.02 mg
Selenium25.7 µg
Vitamin a rae20.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.19 mg
Vitamin k3.9 µg
Thiamin b10.09 mg
Riboflavin b20.19 mg
Niacin b36.0 mg
Vitamin b60.41 mg
Folate dfe5.0 µg
Vitamin b120.38 µg
Choline70.0 mg
Caffeine0 mg
Alcohol0 g
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