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Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised

Poultry Products · nutrition facts per 100 g

176kcal
24.6 gprotein
8.6 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 thigh with skin129 g227 kcal
3 oz85 g150 kcal
1 thigh without skin111 g195 kcal

All nutrients (per 100 g)

Energy kcal176 kcal
Protein24.6 g
Fat8.6 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water66.9 g
Saturated fat2.4 g
Monounsaturated fat3.5 g
Polyunsaturated fat1.6 g
Trans fat0.05 g
Cholesterol141 mg
Sodium77.0 mg
Potassium266 mg
Calcium12.0 mg
Iron1.3 mg
Magnesium25.0 mg
Phosphorus201 mg
Zinc1.9 mg
Copper0.05 mg
Manganese0.02 mg
Selenium29.2 µg
Vitamin a rae8.0 µg
Vitamin c0 mg
Vitamin d0.3 µg
Vitamin e0.17 mg
Vitamin k0.3 µg
Thiamin b10.09 mg
Riboflavin b20.18 mg
Niacin b35.7 mg
Vitamin b60.44 mg
Folate dfe5.0 µg
Vitamin b120.42 µg
Choline68.3 mg
Caffeine0 mg
Alcohol0 g
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