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Chicken, broilers or fryers, back, meat only, cooked, stewed

Poultry Products · nutrition facts per 100 g

209kcal
25.3 gprotein
11.2 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 unit (yield from 1 lb ready-to-cook chicken)26 g54 kcal
0.5 back, bone and skin removed42 g88 kcal

All nutrients (per 100 g)

Energy kcal209 kcal
Protein25.3 g
Fat11.2 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water64.3 g
Saturated fat3.0 g
Monounsaturated fat4.0 g
Polyunsaturated fat2.6 g
Cholesterol85.0 mg
Sodium67.0 mg
Potassium158 mg
Calcium21.0 mg
Iron1.3 mg
Magnesium17.0 mg
Phosphorus130 mg
Zinc2.4 mg
Copper0.07 mg
Manganese0.02 mg
Selenium16.5 µg
Vitamin a rae27.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.27 mg
Vitamin k2.4 µg
Thiamin b10.05 mg
Riboflavin b20.17 mg
Niacin b34.6 mg
Vitamin b60.2 mg
Folate dfe7.0 µg
Vitamin b120.21 µg
Caffeine0 mg
Alcohol0 g
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