Cheese, american cheddar, imitation
Dairy and Egg Products · nutrition facts per 100 g
239kcal
16.7 gprotein
14.0 gfat
11.6 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 slice | 21 g | 50 kcal |
| 1 cubic inch | 18 g | 43 kcal |
| 1 cup | 224 g | 535 kcal |
All nutrients (per 100 g)
| Energy kcal | 239 kcal |
| Protein | 16.7 g |
| Fat | 14.0 g |
| Carbohydrates | 11.6 g |
| Fiber | 0 g |
| Sugars | 7.7 g |
| Water | 53.1 g |
| Saturated fat | 8.8 g |
| Monounsaturated fat | 4.1 g |
| Polyunsaturated fat | 0.41 g |
| Cholesterol | 36.0 mg |
| Sodium | 1340 mg |
| Potassium | 242 mg |
| Calcium | 562 mg |
| Iron | 0.33 mg |
| Magnesium | 29.0 mg |
| Phosphorus | 712 mg |
| Zinc | 2.6 mg |
| Copper | 0.03 mg |
| Selenium | 15.2 µg |
| Vitamin a rae | 114 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.27 mg |
| Vitamin k | 2.7 µg |
| Thiamin b1 | 0.05 mg |
| Riboflavin b2 | 0.43 mg |
| Niacin b3 | 0.13 mg |
| Vitamin b6 | 0.12 mg |
| Folate dfe | 7.0 µg |
| Vitamin b12 | 0.4 µg |
| Choline | 0 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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