Capers, canned
Spices and Herbs · nutrition facts per 100 g
23kcal
2.4 gprotein
0.86 gfat
4.9 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 tbsp, drained | 8.6 g | 2 kcal |
All nutrients (per 100 g)
| Energy kcal | 23 kcal |
| Protein | 2.4 g |
| Fat | 0.86 g |
| Carbohydrates | 4.9 g |
| Fiber | 3.2 g |
| Sugars | 0.41 g |
| Water | 83.8 g |
| Saturated fat | 0.23 g |
| Monounsaturated fat | 0.06 g |
| Polyunsaturated fat | 0.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2350 mg |
| Potassium | 40.0 mg |
| Calcium | 40.0 mg |
| Iron | 1.7 mg |
| Magnesium | 33.0 mg |
| Phosphorus | 10.0 mg |
| Zinc | 0.32 mg |
| Copper | 0.37 mg |
| Manganese | 0.08 mg |
| Selenium | 1.2 µg |
| Vitamin a rae | 7.0 µg |
| Vitamin c | 4.3 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.88 mg |
| Vitamin k | 24.6 µg |
| Thiamin b1 | 0.02 mg |
| Riboflavin b2 | 0.14 mg |
| Niacin b3 | 0.65 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 23.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 6.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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