Cake, snack cakes, creme-filled, sponge
Baked Products · nutrition facts per 100 g
374kcal
3.5 gprotein
11.5 gfat
64.0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cake | 42 g | 157 kcal |
| 1 oz | 28.4 g | 106 kcal |
All nutrients (per 100 g)
| Energy kcal | 374 kcal |
| Protein | 3.5 g |
| Fat | 11.5 g |
| Carbohydrates | 64.0 g |
| Fiber | 1.0 g |
| Sugars | 37.3 g |
| Water | 19.6 g |
| Saturated fat | 4.1 g |
| Monounsaturated fat | 4.9 g |
| Polyunsaturated fat | 1.9 g |
| Trans fat | 1.6 g |
| Cholesterol | 41.0 mg |
| Sodium | 470 mg |
| Potassium | 71.0 mg |
| Calcium | 24.0 mg |
| Iron | 1.4 mg |
| Magnesium | 8.0 mg |
| Phosphorus | 185 mg |
| Zinc | 0.6 mg |
| Copper | 0.15 mg |
| Manganese | 0.3 mg |
| Selenium | 3.5 µg |
| Vitamin a rae | 5.0 µg |
| Vitamin c | 0.1 mg |
| Vitamin d | 0.1 µg |
| Vitamin e | 0.62 mg |
| Vitamin k | 9.7 µg |
| Thiamin b1 | 0.18 mg |
| Riboflavin b2 | 0.17 mg |
| Niacin b3 | 1.6 mg |
| Vitamin b6 | 0 mg |
| Folate dfe | 54.0 µg |
| Vitamin b12 | 0.19 µg |
| Choline | 37.8 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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