Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched
Baked Products · nutrition facts per 100 g
418kcal
6.8 gprotein
23.3 gfat
46.7 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/9 of 20 oz cake) | 63 g | 263 kcal |
| 1 individual cake | 57 g | 238 kcal |
| 1 oz | 28.4 g | 119 kcal |
All nutrients (per 100 g)
| Energy kcal | 418 kcal |
| Protein | 6.8 g |
| Fat | 23.3 g |
| Carbohydrates | 46.7 g |
| Fiber | 2.0 g |
| Water | 21.9 g |
| Saturated fat | 5.8 g |
| Monounsaturated fat | 13.0 g |
| Polyunsaturated fat | 3.1 g |
| Cholesterol | 32.0 mg |
| Sodium | 351 mg |
| Potassium | 123 mg |
| Calcium | 54.0 mg |
| Iron | 1.9 mg |
| Magnesium | 22.0 mg |
| Phosphorus | 108 mg |
| Zinc | 0.81 mg |
| Copper | 0.12 mg |
| Manganese | 0.45 mg |
| Selenium | 17.2 µg |
| Vitamin a rae | 33.0 µg |
| Vitamin c | 0.3 mg |
| Thiamin b1 | 0.21 mg |
| Riboflavin b2 | 0.23 mg |
| Niacin b3 | 1.7 mg |
| Vitamin b6 | 0.03 mg |
| Folate dfe | 81.0 µg |
| Vitamin b12 | 0.18 µg |
| Alcohol | 0 g |
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