Cake, boston cream pie, commercially prepared
Baked Products · nutrition facts per 100 g
252kcal
2.4 gprotein
8.5 gfat
42.9 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/6 of pie) | 92 g | 232 kcal |
| 1 oz | 28.4 g | 72 kcal |
All nutrients (per 100 g)
| Energy kcal | 252 kcal |
| Protein | 2.4 g |
| Fat | 8.5 g |
| Carbohydrates | 42.9 g |
| Fiber | 1.4 g |
| Sugars | 36.1 g |
| Water | 45.4 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 4.5 g |
| Polyunsaturated fat | 1.0 g |
| Cholesterol | 37.0 mg |
| Sodium | 254 mg |
| Potassium | 39.0 mg |
| Calcium | 23.0 mg |
| Iron | 0.38 mg |
| Magnesium | 6.0 mg |
| Phosphorus | 49.0 mg |
| Zinc | 0.16 mg |
| Copper | 0.04 mg |
| Manganese | 0.05 mg |
| Selenium | 4.1 µg |
| Vitamin a rae | 24.0 µg |
| Vitamin c | 0.2 mg |
| Vitamin d | 0.1 µg |
| Vitamin e | 0.15 mg |
| Vitamin k | 3.1 µg |
| Thiamin b1 | 0.41 mg |
| Riboflavin b2 | 0.27 mg |
| Niacin b3 | 0.19 mg |
| Vitamin b6 | 0.03 mg |
| Folate dfe | 18.0 µg |
| Vitamin b12 | 0.16 µg |
| Choline | 17.4 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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