TidyData Tools

Butter oil, anhydrous

Dairy and Egg Products · nutrition facts per 100 g

876kcal
0.28 gprotein
99.5 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 cup205 g1796 kcal
1 tbsp12.8 g112 kcal

All nutrients (per 100 g)

Energy kcal876 kcal
Protein0.28 g
Fat99.5 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water0.24 g
Saturated fat61.9 g
Monounsaturated fat28.7 g
Polyunsaturated fat3.7 g
Cholesterol256 mg
Sodium2.0 mg
Potassium5.0 mg
Calcium4.0 mg
Iron0 mg
Magnesium0 mg
Phosphorus3.0 mg
Zinc0.01 mg
Copper0 mg
Manganese0 mg
Selenium0 µg
Vitamin a rae840 µg
Vitamin c0 mg
Vitamin d0 µg
Vitamin e2.8 mg
Vitamin k8.6 µg
Thiamin b10 mg
Riboflavin b20.01 mg
Niacin b30 mg
Vitamin b60 mg
Folate dfe0 µg
Vitamin b120.01 µg
Choline22.3 mg
Caffeine0 mg
Alcohol0 g
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