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Bread, whole-wheat, prepared from recipe

Baked Products · nutrition facts per 100 g

278kcal
8.4 gprotein
5.4 gfat
51.4 gcarbs

Common portions

PortionWeightCalories
1 slice, regular (4" x 5" x 3/4")46 g128 kcal
1 oz28.4 g79 kcal
1 slice, thin (3-3/4" x 5" x 3/8")33 g92 kcal

All nutrients (per 100 g)

Energy kcal278 kcal
Protein8.4 g
Fat5.4 g
Carbohydrates51.4 g
Fiber6.0 g
Sugars3.8 g
Water32.7 g
Saturated fat0.8 g
Monounsaturated fat1.2 g
Polyunsaturated fat2.9 g
Cholesterol0 mg
Sodium346 mg
Potassium314 mg
Calcium33.0 mg
Iron3.1 mg
Magnesium81.0 mg
Phosphorus187 mg
Zinc1.5 mg
Copper0.25 mg
Manganese1.9 mg
Selenium38.6 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin d0 µg
Vitamin e0.76 mg
Vitamin k9.4 µg
Thiamin b10.3 mg
Riboflavin b20.23 mg
Niacin b34.0 mg
Vitamin b60.2 mg
Folate dfe78.0 µg
Vitamin b120 µg
Choline26.5 mg
Caffeine0 mg
Alcohol0 g
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