Bread, stuffing, dry mix, prepared
Baked Products · nutrition facts per 100 g
195kcal
2.7 gprotein
12.0 gfat
18.8 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 oz | 28.4 g | 55 kcal |
| 0.5 cup | 100 g | 195 kcal |
All nutrients (per 100 g)
| Energy kcal | 195 kcal |
| Protein | 2.7 g |
| Fat | 12.0 g |
| Carbohydrates | 18.8 g |
| Fiber | 0.8 g |
| Sugars | 2.0 g |
| Water | 64.8 g |
| Saturated fat | 2.3 g |
| Monounsaturated fat | 5.8 g |
| Polyunsaturated fat | 3.5 g |
| Trans fat | 2.1 g |
| Cholesterol | 0 mg |
| Sodium | 479 mg |
| Potassium | 67.0 mg |
| Calcium | 30.0 mg |
| Iron | 0.95 mg |
| Magnesium | 11.0 mg |
| Phosphorus | 38.0 mg |
| Zinc | 0.23 mg |
| Copper | 0.06 mg |
| Manganese | 0.15 mg |
| Selenium | 11.8 µg |
| Vitamin a rae | 114 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 1.3 mg |
| Vitamin k | 13.2 µg |
| Thiamin b1 | 0.14 mg |
| Riboflavin b2 | 0.1 mg |
| Niacin b3 | 1.4 mg |
| Vitamin b6 | 0.04 mg |
| Folate dfe | 50.0 µg |
| Vitamin b12 | 0.02 µg |
| Choline | 5.3 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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