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Bread, french or vienna, toasted (includes sourdough)

Baked Products · nutrition facts per 100 g

319kcal
13.0 gprotein
2.1 gfat
61.9 gcarbs

Common portions

PortionWeightCalories
1 slice, small29 g93 kcal
1 oz28.4 g91 kcal
1 slice, medium59 g188 kcal
1 slice, large88 g281 kcal

All nutrients (per 100 g)

Energy kcal319 kcal
Protein13.0 g
Fat2.1 g
Carbohydrates61.9 g
Fiber3.1 g
Sugars3.6 g
Water20.6 g
Saturated fat0.5 g
Monounsaturated fat0.39 g
Polyunsaturated fat0.83 g
Cholesterol0 mg
Sodium720 mg
Potassium140 mg
Calcium47.0 mg
Iron3.9 mg
Magnesium31.0 mg
Phosphorus126 mg
Zinc1.1 mg
Copper0.15 mg
Manganese0.57 mg
Selenium29.7 µg
Vitamin a rae0 µg
Vitamin c0.2 mg
Vitamin d0 µg
Vitamin e0.19 mg
Vitamin k0.5 µg
Thiamin b10.43 mg
Riboflavin b20.37 mg
Niacin b35.4 mg
Vitamin b60.1 mg
Folate dfe217 µg
Vitamin b120 µg
Choline17.5 mg
Caffeine0 mg
Alcohol0 g
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