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Bread, egg

Baked Products · nutrition facts per 100 g

287kcal
9.5 gprotein
6.0 gfat
47.8 gcarbs

Common portions

PortionWeightCalories
1 oz28.4 g82 kcal
1 slice (5" x 3" x 1/2")40 g115 kcal

All nutrients (per 100 g)

Energy kcal287 kcal
Protein9.5 g
Fat6.0 g
Carbohydrates47.8 g
Fiber2.3 g
Sugars1.8 g
Water34.7 g
Saturated fat1.6 g
Monounsaturated fat2.3 g
Polyunsaturated fat1.1 g
Cholesterol51.0 mg
Sodium380 mg
Potassium115 mg
Calcium93.0 mg
Iron3.0 mg
Magnesium19.0 mg
Phosphorus106 mg
Zinc0.79 mg
Copper0.16 mg
Manganese0.5 mg
Selenium30.1 µg
Vitamin a rae63.0 µg
Vitamin c0 mg
Vitamin d0.4 µg
Vitamin e0.26 mg
Vitamin k0.9 µg
Thiamin b10.44 mg
Riboflavin b20.44 mg
Niacin b34.8 mg
Vitamin b60.06 mg
Folate dfe130 µg
Vitamin b120.1 µg
Choline84.3 mg
Caffeine0 mg
Alcohol0 g
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