TidyData Tools

Bologna, turkey

Sausages and Luncheon Meats · nutrition facts per 100 g

209kcal
11.4 gprotein
16.0 gfat
4.7 gcarbs

Common portions

PortionWeightCalories
1 package454 g949 kcal
1 serving28 g59 kcal
0.99 oz 1 serving28 g59 kcal

All nutrients (per 100 g)

Energy kcal209 kcal
Protein11.4 g
Fat16.0 g
Carbohydrates4.7 g
Fiber0.5 g
Sugars2.9 g
Water64.6 g
Saturated fat4.4 g
Monounsaturated fat6.8 g
Polyunsaturated fat3.9 g
Trans fat0.12 g
Cholesterol75.0 mg
Sodium1070 mg
Potassium135 mg
Calcium123 mg
Iron3.0 mg
Magnesium16.0 mg
Phosphorus114 mg
Zinc1.3 mg
Copper0.07 mg
Manganese0.05 mg
Selenium15.4 µg
Vitamin a rae9.0 µg
Vitamin c13.3 mg
Vitamin d0.6 µg
Vitamin e0.45 mg
Vitamin k0.3 µg
Thiamin b10.05 mg
Riboflavin b20.1 mg
Niacin b32.6 mg
Vitamin b60.24 mg
Folate dfe9.0 µg
Vitamin b120.23 µg
Choline54.0 mg
Caffeine0 mg
Alcohol0 g
Building an app? Get these numbers for 7,700+ foods as JSON — search, portions and recipe totals — with the Nutrition Facts API (free plan available).

More sausages and luncheon meats