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Biscuits, plain or buttermilk, refrigerated dough, higher fat

Baked Products · nutrition facts per 100 g

307kcal
6.7 gprotein
10.6 gfat
46.3 gcarbs

Common portions

PortionWeightCalories
1 biscuit58 g178 kcal
1 oz28.4 g87 kcal
1 package398 g1222 kcal
1 biscuit43 g132 kcal

All nutrients (per 100 g)

Energy kcal307 kcal
Protein6.7 g
Fat10.6 g
Carbohydrates46.3 g
Fiber0.7 g
Sugars7.4 g
Water33.2 g
Saturated fat2.8 g
Monounsaturated fat6.6 g
Polyunsaturated fat0.68 g
Trans fat3.4 g
Cholesterol1.0 mg
Sodium977 mg
Potassium162 mg
Calcium51.0 mg
Iron2.5 mg
Magnesium17.0 mg
Phosphorus470 mg
Zinc0.5 mg
Copper0.09 mg
Manganese0.44 mg
Selenium8.0 µg
Vitamin a rae2.0 µg
Vitamin c0.1 mg
Vitamin e0.69 mg
Vitamin k6.2 µg
Thiamin b10.39 mg
Riboflavin b20.29 mg
Niacin b33.3 mg
Vitamin b60.06 mg
Folate dfe89.0 µg
Vitamin b120.05 µg
Caffeine0 mg
Alcohol0 g
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