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Biscuits, plain or buttermilk, frozen, baked

Baked Products · nutrition facts per 100 g

338kcal
6.2 gprotein
11.0 gfat
53.9 gcarbs

Common portions

PortionWeightCalories
1 oz28.4 g96 kcal
1 small35 g118 kcal
1 medium51 g172 kcal
1 large77 g260 kcal
1 biscuit (2-1/2" dia)35 g118 kcal

All nutrients (per 100 g)

Energy kcal338 kcal
Protein6.2 g
Fat11.0 g
Carbohydrates53.9 g
Fiber1.3 g
Sugars3.5 g
Water26.7 g
Saturated fat1.7 g
Monounsaturated fat4.7 g
Polyunsaturated fat4.2 g
Cholesterol1.0 mg
Sodium942 mg
Potassium224 mg
Calcium49.0 mg
Iron3.3 mg
Magnesium17.0 mg
Phosphorus430 mg
Zinc0.48 mg
Copper0.08 mg
Manganese0.39 mg
Selenium18.8 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin d0 µg
Vitamin e1.3 mg
Vitamin k4.1 µg
Thiamin b10.43 mg
Riboflavin b20.29 mg
Niacin b33.4 mg
Vitamin b60.05 mg
Folate dfe111 µg
Vitamin b120.14 µg
Choline20.0 mg
Caffeine0 mg
Alcohol0 g
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