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Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Beef Products · nutrition facts per 100 g

230kcal
27.1 gprotein
12.7 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g196 kcal
1 steak (yield from 1 raw steak weighing 624g)485 g1116 kcal

All nutrients (per 100 g)

Energy kcal230 kcal
Protein27.1 g
Fat12.7 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water59.9 g
Saturated fat5.0 g
Monounsaturated fat5.3 g
Polyunsaturated fat0.47 g
Cholesterol89.0 mg
Sodium57.0 mg
Potassium345 mg
Calcium22.0 mg
Iron1.7 mg
Magnesium23.0 mg
Phosphorus217 mg
Zinc4.9 mg
Copper0.07 mg
Manganese0.01 mg
Selenium29.3 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin e0.43 mg
Vitamin k1.5 µg
Thiamin b10.08 mg
Riboflavin b20.14 mg
Niacin b37.1 mg
Vitamin b60.59 mg
Folate dfe8.0 µg
Vitamin b121.4 µg
Choline103 mg
Caffeine0 mg
Alcohol0 g
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