Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
Beef Products · nutrition facts per 100 g
204kcal
28.1 gprotein
9.3 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 roast (yield from 530 g raw meat) | 417 g | 851 kcal |
| 3 oz | 85 g | 173 kcal |
All nutrients (per 100 g)
| Energy kcal | 204 kcal |
| Protein | 28.1 g |
| Fat | 9.3 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 62.6 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 4.0 g |
| Polyunsaturated fat | 0.36 g |
| Cholesterol | 83.0 mg |
| Sodium | 37.0 mg |
| Potassium | 228 mg |
| Calcium | 7.0 mg |
| Iron | 2.2 mg |
| Magnesium | 18.0 mg |
| Phosphorus | 177 mg |
| Zinc | 4.7 mg |
| Copper | 0.07 mg |
| Manganese | 0.01 mg |
| Selenium | 27.7 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin e | 0.4 mg |
| Vitamin k | 1.4 µg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.14 mg |
| Niacin b3 | 4.8 mg |
| Vitamin b6 | 0.37 mg |
| Folate dfe | 9.0 µg |
| Vitamin b12 | 1.4 µg |
| Choline | 107 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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