Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw
Beef Products · nutrition facts per 100 g
125kcal
22.9 gprotein
3.7 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 fillet | 167 g | 209 kcal |
| 1 roast | 847 g | 1059 kcal |
| 4 oz | 113 g | 141 kcal |
All nutrients (per 100 g)
| Energy kcal | 125 kcal |
| Protein | 22.9 g |
| Fat | 3.7 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 72.5 g |
| Saturated fat | 1.3 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 0.15 g |
| Trans fat | 0.19 g |
| Cholesterol | 65.0 mg |
| Sodium | 57.0 mg |
| Potassium | 389 mg |
| Calcium | 5.0 mg |
| Iron | 2.2 mg |
| Magnesium | 26.0 mg |
| Phosphorus | 233 mg |
| Zinc | 6.1 mg |
| Copper | 0.07 mg |
| Selenium | 23.5 µg |
| Vitamin a rae | 2.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.1 µg |
| Vitamin k | 1.5 µg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.22 mg |
| Niacin b3 | 5.7 mg |
| Vitamin b6 | 0.57 mg |
| Folate dfe | 4.0 µg |
| Vitamin b12 | 2.7 µg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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