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Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw

Beef Products · nutrition facts per 100 g

230kcal
19.6 gprotein
16.9 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 roast2203 g5067 kcal
4 oz113 g260 kcal
1 steak376 g865 kcal

All nutrients (per 100 g)

Energy kcal230 kcal
Protein19.6 g
Fat16.9 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water63.1 g
Saturated fat7.5 g
Monounsaturated fat8.1 g
Polyunsaturated fat0.82 g
Trans fat1.1 g
Cholesterol74.0 mg
Sodium50.0 mg
Potassium256 mg
Calcium7.0 mg
Iron1.6 mg
Magnesium20.0 mg
Phosphorus137 mg
Zinc4.9 mg
Copper0.07 mg
Manganese0.07 mg
Selenium23.2 µg
Vitamin a rae5.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.1 mg
Vitamin k1.5 µg
Thiamin b10.09 mg
Riboflavin b20.23 mg
Niacin b34.8 mg
Vitamin b60.39 mg
Folate dfe3.0 µg
Vitamin b121.6 µg
Choline43.1 mg
Caffeine0 mg
Alcohol0 g
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