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Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted

Beef Products · nutrition facts per 100 g

300kcal
23.5 gprotein
22.9 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 roast2130 g6390 kcal
3 oz85 g255 kcal

All nutrients (per 100 g)

Energy kcal300 kcal
Protein23.5 g
Fat22.9 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water53.3 g
Saturated fat9.9 g
Monounsaturated fat10.8 g
Polyunsaturated fat1.0 g
Trans fat1.5 g
Cholesterol82.0 mg
Sodium63.0 mg
Potassium263 mg
Calcium13.0 mg
Iron2.1 mg
Magnesium21.0 mg
Phosphorus152 mg
Zinc5.3 mg
Copper0.08 mg
Manganese0.08 mg
Selenium23.9 µg
Vitamin a rae8.0 µg
Vitamin c0 mg
Vitamin d0.2 µg
Vitamin e0.1 mg
Vitamin k1.6 µg
Thiamin b10.08 mg
Riboflavin b20.3 mg
Niacin b34.8 mg
Vitamin b60.47 mg
Folate dfe6.0 µg
Vitamin b122.1 µg
Choline48.5 mg
Caffeine0 mg
Alcohol0 g
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