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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef Products · nutrition facts per 100 g

191kcal
19.9 gprotein
12.4 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 steak223 g426 kcal
4 oz113 g216 kcal

All nutrients (per 100 g)

Energy kcal191 kcal
Protein19.9 g
Fat12.4 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water67.4 g
Saturated fat4.6 g
Monounsaturated fat6.5 g
Polyunsaturated fat0.41 g
Trans fat0.76 g
Cholesterol68.0 mg
Sodium80.0 mg
Potassium326 mg
Calcium6.0 mg
Iron2.4 mg
Magnesium22.0 mg
Phosphorus192 mg
Zinc7.1 mg
Copper0.13 mg
Selenium28.1 µg
Vitamin a rae4.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin k1.5 µg
Thiamin b10.08 mg
Riboflavin b20.22 mg
Niacin b33.6 mg
Vitamin b60.4 mg
Folate dfe3.0 µg
Vitamin b122.6 µg
Caffeine0 mg
Alcohol0 g
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