TidyData Tools

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef Products · nutrition facts per 100 g

263kcal
27.0 gprotein
16.4 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)262 g689 kcal
3 oz85 g224 kcal

All nutrients (per 100 g)

Energy kcal263 kcal
Protein27.0 g
Fat16.4 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water55.0 g
Saturated fat6.9 g
Monounsaturated fat6.9 g
Polyunsaturated fat0.53 g
Cholesterol72.0 mg
Sodium70.0 mg
Potassium337 mg
Calcium6.0 mg
Iron3.3 mg
Magnesium23.0 mg
Phosphorus256 mg
Zinc5.8 mg
Copper0.12 mg
Manganese0.02 mg
Selenium30.4 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin e0.69 mg
Vitamin k2.5 µg
Thiamin b10.14 mg
Riboflavin b20.18 mg
Niacin b34.4 mg
Vitamin b60.35 mg
Folate dfe9.0 µg
Vitamin b123.3 µg
Caffeine0 mg
Alcohol0 g
Building an app? Get these numbers for 7,700+ foods as JSON — search, portions and recipe totals — with the Nutrition Facts API (free plan available).

More beef products