Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised
Beef Products · nutrition facts per 100 g
215kcal
32.0 gprotein
9.7 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 183 kcal |
All nutrients (per 100 g)
| Energy kcal | 215 kcal |
| Protein | 32.0 g |
| Fat | 9.7 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 58.9 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 4.3 g |
| Polyunsaturated fat | 0.53 g |
| Trans fat | 0.43 g |
| Cholesterol | 108 mg |
| Sodium | 66.0 mg |
| Potassium | 303 mg |
| Calcium | 14.0 mg |
| Iron | 3.1 mg |
| Magnesium | 22.0 mg |
| Phosphorus | 202 mg |
| Zinc | 11.4 mg |
| Copper | 0.11 mg |
| Manganese | 0.01 mg |
| Selenium | 36.1 µg |
| Vitamin a rae | 2.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.1 µg |
| Vitamin e | 0.06 mg |
| Vitamin k | 1.6 µg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.26 mg |
| Niacin b3 | 3.9 mg |
| Vitamin b6 | 0.33 mg |
| Folate dfe | 8.0 µg |
| Vitamin b12 | 3.4 µg |
| Choline | 104 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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