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Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Beef Products · nutrition facts per 100 g

261kcal
29.2 gprotein
16.0 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g222 kcal
1 steak454 g1185 kcal

All nutrients (per 100 g)

Energy kcal261 kcal
Protein29.2 g
Fat16.0 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water55.4 g
Saturated fat6.6 g
Monounsaturated fat7.4 g
Polyunsaturated fat1.3 g
Trans fat0.99 g
Cholesterol94.0 mg
Sodium66.0 mg
Potassium270 mg
Calcium14.0 mg
Iron2.8 mg
Magnesium20.0 mg
Phosphorus177 mg
Zinc9.6 mg
Copper0.1 mg
Manganese0.01 mg
Selenium32.7 µg
Vitamin a rae8.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.05 mg
Vitamin k1.6 µg
Thiamin b10.07 mg
Riboflavin b20.23 mg
Niacin b33.7 mg
Vitamin b60.31 mg
Folate dfe7.0 µg
Vitamin b123.1 µg
Choline91.7 mg
Caffeine0 mg
Alcohol0 g
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