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Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Beef Products · nutrition facts per 100 g

228kcal
31.4 gprotein
11.4 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g194 kcal
1 piece227 g518 kcal

All nutrients (per 100 g)

Energy kcal228 kcal
Protein31.4 g
Fat11.4 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water57.0 g
Saturated fat5.0 g
Monounsaturated fat5.8 g
Polyunsaturated fat0.55 g
Trans fat0.61 g
Cholesterol99.0 mg
Sodium69.0 mg
Potassium286 mg
Calcium17.0 mg
Iron2.9 mg
Magnesium19.0 mg
Phosphorus203 mg
Zinc10.9 mg
Copper0.11 mg
Manganese0.02 mg
Selenium35.1 µg
Vitamin a rae2.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.1 mg
Vitamin k1.6 µg
Thiamin b10.07 mg
Riboflavin b20.24 mg
Niacin b34.2 mg
Vitamin b60.29 mg
Folate dfe8.0 µg
Vitamin b123.5 µg
Choline103 mg
Caffeine0 mg
Alcohol0 g
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