TidyData Tools

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised

Beef Products · nutrition facts per 100 g

221kcal
32.1 gprotein
10.2 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 piece231 g511 kcal
3 oz85 g188 kcal

All nutrients (per 100 g)

Energy kcal221 kcal
Protein32.1 g
Fat10.2 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water57.5 g
Saturated fat3.0 g
Monounsaturated fat6.4 g
Polyunsaturated fat0.69 g
Trans fat0.75 g
Cholesterol99.0 mg
Sodium70.0 mg
Potassium292 mg
Calcium16.0 mg
Iron2.9 mg
Magnesium21.0 mg
Phosphorus212 mg
Zinc10.9 mg
Copper0.1 mg
Manganese0.02 mg
Selenium34.3 µg
Vitamin a rae2.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.05 mg
Vitamin k1.6 µg
Thiamin b10.07 mg
Riboflavin b20.24 mg
Niacin b34.2 mg
Vitamin b60.29 mg
Folate dfe8.0 µg
Vitamin b123.4 µg
Choline102 mg
Caffeine0 mg
Alcohol0 g
Building an app? Get these numbers for 7,700+ foods as JSON — search, portions and recipe totals — with the Nutrition Facts API (free plan available).

More beef products