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Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Beef Products · nutrition facts per 100 g

285kcal
28.5 gprotein
19.0 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g242 kcal
1 piece231 g658 kcal

All nutrients (per 100 g)

Energy kcal285 kcal
Protein28.5 g
Fat19.0 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water52.7 g
Saturated fat8.6 g
Monounsaturated fat9.4 g
Polyunsaturated fat0.89 g
Trans fat1.3 g
Cholesterol95.0 mg
Sodium66.0 mg
Potassium255 mg
Calcium15.0 mg
Iron2.5 mg
Magnesium19.0 mg
Phosphorus181 mg
Zinc9.1 mg
Copper0.08 mg
Manganese0.01 mg
Selenium30.3 µg
Vitamin a rae8.0 µg
Vitamin c0 mg
Vitamin d0.1 µg
Vitamin e0.05 mg
Vitamin k1.6 µg
Thiamin b10.07 mg
Riboflavin b20.21 mg
Niacin b33.9 mg
Vitamin b60.28 mg
Folate dfe7.0 µg
Vitamin b123.1 µg
Choline88.7 mg
Caffeine0 mg
Alcohol0 g
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