Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
Beef Products · nutrition facts per 100 g
331kcal
25.8 gprotein
24.5 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 281 kcal |
| 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) | 329 g | 1089 kcal |
All nutrients (per 100 g)
| Energy kcal | 331 kcal |
| Protein | 25.8 g |
| Fat | 24.5 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 49.6 g |
| Saturated fat | 9.4 g |
| Monounsaturated fat | 10.9 g |
| Polyunsaturated fat | 0.85 g |
| Cholesterol | 93.0 mg |
| Sodium | 64.0 mg |
| Potassium | 251 mg |
| Calcium | 7.0 mg |
| Iron | 2.5 mg |
| Magnesium | 20.0 mg |
| Phosphorus | 207 mg |
| Zinc | 5.8 mg |
| Copper | 0.1 mg |
| Manganese | 0.01 mg |
| Selenium | 22.8 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.4 µg |
| Vitamin e | 0.19 mg |
| Vitamin k | 1.9 µg |
| Thiamin b1 | 0.06 mg |
| Riboflavin b2 | 0.2 mg |
| Niacin b3 | 3.3 mg |
| Vitamin b6 | 0.26 mg |
| Folate dfe | 7.0 µg |
| Vitamin b12 | 2.4 µg |
| Choline | 98.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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