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Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Beef Products · nutrition facts per 100 g

291kcal
26.8 gprotein
19.5 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)314 g914 kcal
3 oz85 g247 kcal

All nutrients (per 100 g)

Energy kcal291 kcal
Protein26.8 g
Fat19.5 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water51.5 g
Saturated fat7.5 g
Monounsaturated fat8.7 g
Polyunsaturated fat0.67 g
Cholesterol93.0 mg
Sodium65.0 mg
Potassium259 mg
Calcium7.0 mg
Iron2.5 mg
Magnesium21.0 mg
Phosphorus216 mg
Zinc6.0 mg
Copper0.11 mg
Manganese0.01 mg
Selenium23.3 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin d0.3 µg
Vitamin e0.19 mg
Vitamin k1.8 µg
Thiamin b10.07 mg
Riboflavin b20.2 mg
Niacin b33.4 mg
Vitamin b60.27 mg
Folate dfe7.0 µg
Vitamin b122.5 µg
Choline102 mg
Caffeine0 mg
Alcohol0 g
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